Williams, Single Door Meat Ageing Cabinet – MAR1

Description

Williams Refrigeration is one of the world’s leading manufacturers and suppliers of award winning professional refrigeration and has built a global reputation over the years for performance, quality and value for money. They have one of the industry’s most highly skilled and experienced design teams, committed to developing the best in refrigeration. Energy efficiency and reliability are top agendas but also products that can take the knocks of a busy commercial environment. That maintains temperature, even if the door or drawer is constantly being opened. That’s easy to look after. That’s easy to install.

Stylish design is combined with a robust, all stainless steel construction. The meat ageing refrigerator is able to operate in environments of up to 43°C and its interior is brightly lit with energy saving LEDs, making it ideal for front of house display. The perfect meat ageing conditions are maintained by providing humidity between 60-90% and the inclusion of Himalayan salt blocks that assist with moisture management and improves the flavour of the meat.

Capacity and versatility are well managed – the cabinet has four 2/1 GN perforated stainless steel shelves with anti-tilt tray slides, each able to hold a maximum of 20kg per shelf. Alternatively the unit can be supplied with meat hanging rails.

• Capacity: 620 litres
• Dimensions external: 1960(H) x 727(W) x 824(D)mm
• Dimensions internal: 1411(H) x 567(W) x 665(D)mm
• Number of shelves incl: 4
• Temperature Range: 1°C to 6°C
• Max operating temperature: 43°C
• Power Type: 230V/50Hz/1Ph
• Refrigerant: R290
• Colour: Stainless steel
• Warranty: 2 Years Parts

• Easy-clean stainless steel exterior and aluminium interior
• Designed for effective operation in high ambient 43°C environments, and built to withstand the rigours of day-to-day operation
• Operating temperature of +1 to +6°C and humidity between 60-90%
• Himalayan salt blocks to assist with moisture management and improvement of flavour
• Foodsafe professional stainless steel interior and exterior
• Four 2/1 GN perforated stainless steel shelves with anti-tilt tray slides
• Robust, easy to grab, full length , stainless steel handle
• Self-closing door fitted with easy to clean, replaceable magnetic balloon gaskets for 100% seal
• Energy saving CoolSmart controller ensures excellent temperature control and easy-to-manage operation.
• Enhanced airflow design for uniform cooling
• Internal bright, low heat, LED strip lighting offer great energy savings and clear visibility of meat
• Construction includes 80mm polyurethane insulation with zero ODP and low GWP and provides excellent thermal efficiency.
• Delivered to site with heavy duty, non-marking swivel castors with brakes for superior mobility and stability. Fits through a standard door for ease of positioning.
• Optional robust meat hanging rails (Maximum load of 40kg per rail)
• Optional removable waste catch pans
• Natural hydrocarbon refrigerant.
• Available in various colours using Williams Chameleon service