Description
Gram Commercial manufactures commercial refrigeration and freezing products and sell more than 30,000 units, of which approx. 90% is produced and developed at their factory in Southern Jutland, Denmark. It’s here the company was founded in 1901 by industrialist Hans Gram. Throughout their long history Gram have made continuous improvements to its products, ensuring their fridges and freezers are some of the most reliable models on the market. Gram’s range of refrigeration is designed to cope with the rigours of your kitchen. If you want top quality, reliable products, Gram’s fridge and freezers are a perfect match.
Generations of bakeries, confectioners, and patisseries are trusting GRAM BAKER storage and process cabinets to accommodate their bakery products. The GRAM air circulation system is key to maintain correct and uniform temperature and humidity levels inside the cabinet. The air is exhausted and refrigerated before being directed back into the cabinet, circulating around all food items. Thus, unwanted dehydration and skin forming of doughs can be avoided almost entirely.
Preserving Quality
Both storage and process cabinets come with built-in functionalities that preserve the quality of your
bakery products at all times.
Low Running Costs
The energy-efficient refrigeration technology implemented in this wide line-up of storage cabinets can
help saving running costs on a day-to-day basis.
Built-in Safety
All BAKER Cabinets come with a controller equipped with safety functions: Door alarm, alarms for high temperature levels, or when the cleaning of the condenser filter is required to avoid overheating. A top
panel perfectly protects the controller from water splashes.
Multi-Functional
The SF can be used as a quick chiller/freezer, storage freezer, storage refrigerator, or thawing
cabinet. If required, the GA can be also used continuously as a freezer, as a refrigerator, or as a
prover.
Designed for Bakers
The GRAM BAKER series strikes with features, specifically designed for the requirements of bakery
businesses. The cabinet meets standard bakery tray sizes and the support rails can be individually
positioned.
- Capacity: 465 litres
- Dimensions external: 2205(H) x 820(W) x 1065(D)mm
- Number of Tray Slides incl: – 25
- Temperature Range: -25°C to -10°C
- Max operating temperature: -°C
- Power Type: 230V/50Hz/1Ph
- Refrigerant: R290
- Weight, Packed: 186kg
- Colour: White
- Warranty: 3 Years Parts & Labour
- Right-hand hinged door with lock
- Air circulation system
- Dry cooling and controlled thawing (M versions)
- Automatic defrost and re evaporation of water
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